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January 25, 2006

Comments

This is wonderful!

This meal sounds wonderful. Do I need to buy the Moosehead Restaurant book to get the polenta dome recipe? Candy

I remember thinking, "We're making yellow food?". I was curious, not excited, but curious. But what amazing yellow food it was! It was all so delicious, separate and combined. I polished off all my leftovers that evening and was glad that no one was home to have to share with.

Kate, I'm so glad you enjoyed our cooking!

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