If you want to bulk this up for a main course, add some steamed shrimp or shredded rotisserie chicken. Serves 4 or more.
1 small head romaine lettuce, torn into bite-sized pieces
2-3 very ripe tomatoes, cut into cubes
2 nectarines, cut into cubes
1-2 small cucumbers (Kirby or seedless), cut into cubes
20 small black pitted olives (from a can)
1/4 cup crumbled feta or mild blue cheese (optional)
A few Tbsp of the best balsamic vinegar or balsamic condiment you can afford
A pinch of fresh black pepper
1-2 Tbsp extra-virgin olive oil (optional)
Add the lettuce, tomatoes, nectarines, cucumbers, olives and cheese to a large salad bowl. Sprinkle with your best balsamic vinegar, and toss. Add black pepper, and toss again. Add olive oil, if desired, and toss again. Serve immediately.